Before You Start:
Tips & Advice

Egg Boiling Steps:
1.) Getting Ready
2.) Cooking The Eggs
3.) Cooling - Quickly!
4.) Peeling The Eggs

When cooking hard boiled eggs for your recipes, egg cookers offer many benefits over cooking eggs on the stove. First, if you cook eggs more than once a month, automatic egg cookers are a great time saver, as you basically set the cooker and forget it. You add the eggs, choose soft or hard, even poached eggs, and turn the cooker on.

Additionally, there's no open pan of boiling water. If you have small children, an egg cooker helps minimize the possibility of boiling water accidents. And for those who find it difficult to handle heavy objects, an egg cooker is a great choice because there's no worries about trying to handle a pot full of hot water. With an egg cooker, everything happens automatically. The timers turn off at the moment of optimal doneness.

Below are three links to purchase three egg cookers I feel are of good quality:

Chef's Choice International Gourmet Egg Cooker Prepare up to 7 eggs, exactly the way you like them. Eggs, in the same batch, can be combined to cook some as soft, others medium or hard boiled. Convenient egg tray, can be lifted with one hand for rinsing under cold water, or carrying to table.

Maverick Henrietta Egg Cooker and Poacher This unique egg cooker is designed in the shape of a stylized chicken that makes an excellent gift for the gourmet cook. It hard boils up to seven eggs and poaches up to four eggs. Afterward, all the hard plastic parts except the power base can go in the dishwasher.

Cuisinart Egg Cooker and Poacher Cuisinart has perfected the art of the egg by designing this unique appliance that cooks up to seven eggs. The separate poaching tray holds up to three eggs. An indicator light and audible signal indicate when eggs are done according to your setting.